Cups: A cup is a unit of volume commonly used in cooking to measure liquids and bulk foods. In the United States, one cup is equivalent to 8 fluid ounces or approximately 237 milliliters.
Tablespoons: A tablespoon is a unit of volume commonly used in cooking to measure small amounts of liquids and bulk foods. In the United States, one tablespoon is equivalent to approximately 14.7868 milliliters.
| Cups | Tablespoons |
|---|---|
| 234938 | 3,759,008.00 |
| 234939 | 3,759,024.00 |
| 234940 | 3,759,040.00 |
| 234941 | 3,759,056.00 |
| 234942 | 3,759,072.00 |
| 234944 | 3,759,104.00 |
| 234945 | 3,759,120.00 |
| 234946 | 3,759,136.00 |
| 234947 | 3,759,152.00 |
| 234948 | 3,759,168.00 |